The Observer

Assmus: It’s okay to be obsessed with pumpkin spice

Abby Assmus, Columnist

September 23, 2016

Last week I got Starbucks for my supervisor and myself. As I sat next to her, sipping on my drink, she asked what I got, after stating that it looked really good. I hesitantly responded—since I was a little embarrassed—that it was a pumpkin spice frappuccino. She laughed and and said that she saw a car...

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